In this conversation, Ed Allison-Wright (WTC Gibraltar) and Scott Center (WTC Savannah) explore how WTC Rennes Bretagne (Nicholas Beaty and Joanna Murphy) has evolved into a dynamic hub for international business, blending culture, partnerships and forward-thinking strategy to create meaningful impact across borders. From launching new business offerings like co-working spaces and unique culinary collaborations, to building powerful partnerships and shaping regional strategy, this discussion goes beyond business as usual.

You’ll also discover the concept of culinary diplomacy and how food, culture and commerce intersect in unexpected ways.

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#InternationalBusiness #GlobalLeadership #ConnectingBusinessesGlobally #WTCA

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